African Cuisine on the Wheels Menu

Angie's Special Chips

Crispy, seasoned chips with Angie's special blend of spices

Angie's Spicy Gizzard

Spiced and seasoned gizzard, cooked to perfection

Beef Suya

Spiced grilled beef skewers with suya seasoning

Bottle of Shito

Delicious sauce that you can add to any starch

Fries

Crispy golden fries, and perfectly seasoned

Fries and Chicken

Crispy golden fries served with seasoned fried chicken

Juicy Turkey Wings

Well seasoned and deep fried turkey wings

Kebab

Marinated and skewered meat with onions, bell peppers, and suya powder

Meat Pie

Flaky pastry filled with seasoned ground beef and vegetables

Moi Moi

Savory Nigerian dish made with steamed black-eyed peas, peppers, onions, and seasonings

Nkwobi

Nkwobi is a popular Igbo delicacy from Southeastern Nigeria, essentially a savory appetizer made from tender-cooked cow foot mixed in a rich, spicy palm oil sauce

Rock Buns

Traditional West African sweet buns with a crumbly texture

Spicy Assorted Meats

A mix of variety of well seasoned meats

Turkey Tail

Grilled or fried turkey tail, rich and flavorful

Assorted Meats Stew

Rich assorted meats stew served with your choice of steamed white rice, pounded yam fufu, or plantain fufu

Banku or Kenkey with Tilapia

Well-seasoned grilled or fried tilapia with onions and peppers

Beans Stew with Fried Plantain

Cooked black-eyed peas, well seasoned, with palm oil. Served with ripe plantain, fish, meat and egg

Beef Stew

Tender beef stew served with your choice of steamed white rice, pounded yam fufu, or plantain fufu

Bitter Leaf Soup with Assorted Meat

Traditional Nigerian bitter leaf soup ofe onugbu, served with your choice of pounded yams or fufu

Cassava Leaves

Delicious cassava leaves stew served with your choice of starch. Includes assorted meat

Chicken Stew

Delicious chicken stew served with your choice of steamed white rice, pounded yam fufu, or plantain fufu

Efo Riro (Spinach Stew)

Flavorful spinach stew, served with pounded yams. Meat options fish, goat, beef, or assorted meats

Egusi Soup with Fufu

Rich and hearty melon seed soup, served with your choice of plantain fufu or pounded yams

Ewa Agoyin with Bread

Ewa Agoyin is a meal which originates from Togo/Benin and mostly eaten by Nigerians. It features extremely soft, mashed black-eyed beans paired with a spicy, dark, and aromatic palm oil-based pepper stew

Fried Fish and Hot Pepper

Traditional fermented corn dough served with fried fish and spicy hot pepper sauce. Choice of banku or kenkey

Fried Fish Stew

Crispy fried fish with stew served with your choice of steamed white rice, pounded yam fufu, or plantain fufu

Goat Meat Light Soup with Plantain Fufu

Light and flavorful goat meat soup, served with plantain fufu

Goat Meat Stew

Savory goat meat stew served with your choice of steamed white rice, pounded yam fufu, or plantain fufu

Grilled Tilapia with Fried Plantain

Well-seasoned grilled tilapia with onions, peppers, and a side of fried plantains

Grilled Tilapia with Jollof Rice

Well-seasoned grilled tilapia with onions and peppers, served with your choice of white or steamed rice or fried rice

Jollof Rice with Salad

Classic rice dish in tomato sauce, served with salad. Choose between Ghanaian or Nigerian style

Juicy Grilled Mackerel Only

Juicy mackerel grilled to perfection, goes well with any starch of your choice

Ogbono Soup with Assorted Meat and Fufu

Traditional Nigerian soup made with ground ogbono seeds, and served with your choice of pounded yams or fufu

Okra Soup with Assorted Meat

Fresh okra soup with assorted meats, served with your choice of starch plantain fufu, eba, or banku

Palmnut Soup with Fufu

A hearty, satisfying palmnut soup made from palm fruit puree

Peanut Butter Soup

Rich and creamy groundnut soup with your choice of meat, fish, chicken, goat, beef, or assorted, served with your choice of starch banku, plantain fufu, rice ball, or kokonte

Pepper Soup

Spicy and aromatic pepper soup, served with your choice of starch fufu, banku, pounded yam, or eba. Protein options steamed fish, goat meat, or beef

Plain Rice with Stew

Steamed white rice served with your choice of stew

Plantain Fufu with Chicken Light Soup

Light and flavorful soup with chicken, served with plantain fufu. A healthy and delicious option

Potato Leaves

Flavorful potato leaves stew served with your choice of starch. Includes assorted meat

Waakye

Rice and beans served with stew, spaghetti, gari salad, shito, one egg, one meat of your choice, and one fish

Cassava Leaf Soup

Traditional West African soup made with cassava leaves is rich in flavor and nutrients. Served with your choice of meat

Chicken Stew Only

Tender chicken in a rich and spicy tomato stew. No fufu or rice.

Efo Riro with Meat Only

Efo is a popular Nigerian thick, delicious soup made with spinach and green leafy vegetables. Served with chicken, beef, or any kind of meat or fish of your choice. No fufu.

Egusi Soup with Meat Only

Nigerian soup made from melon seeds is very nutritious and healthy. Served with your choice of chicken or beef. No fufu.

Ewa Agoyin Only

Ewa Agoyin is a popular West African street food, particularly famous in Lagos, Nigeria. It consists of beans cooked until they are extremely soft or mashed into a creamy paste, topped with a signature dark, gritty, and very spicy pepper sauce

Ewedu (Ayoyo Soup) and Stew Only

Ewedu soup, also known as jute leaves soup, is a thick, slimy and greenish Nigerian soup. Served without starch. No fufu.

Fried Fish Stew Only

Fresh fish cooked in savory tomato sauce. Served without fufu or rice.

Goat Meat Light Soup

Light soup is a popular Ghanaian spicy tomato soup. Served with goat meat. No fufu.

Goat Meat Pepper Soup

Spicy and aromatic pepper soup with tender goat meat. A traditional West African delicacy

Goat Meat Stew Only

Tender goat meat in a rich and spicy tomato stew. No fufu or rice.

Groundnut (Peanut) Soup Only

Soup made from peanut or groundnut and other ingredients. It is a staple African cuisine. Served with your choice of meat. Served without fufu.

Ogbono Soup with Meats Only

Ogbono soup (draw soup) is a rich, nutrition-packed Nigerian soup made from ground African mango seeds. Served with assorted meats. No fufu.

Okra Soup with Meats Only

Ademe detsi roughly is jute mallow soup traditionally made by ewes. The star of this dish is the jute mallow leaves that give this dish its signature texture and draw. Served with assorted meats. No fufu or eba.

Palmnut Soup with Meats Only

A hearty, satisfying, and filling soup. It is basically made from palm nut fruit puree. Served with your choice of meat

Pepper Soup with Assorted Meats

Spicy and aromatic pepper soup with assorted meats. A popular dish served at bars, restaurants, and parties

Potato Leaf Soup

Hearty West African soup made with potato leaves, a popular Liberian and Sierra Leonean delicacy

Steamed Fish Pepper Soup

Light and flavorful pepper soup with steamed fish. A healthy and delicious option

Banku Only

A popular Ghanaian meal made from corn and cassava dough. Enjoy banku with shito pepper sauce and grilled tilapia, or okra soup or stew

Egg

Boiled or fried egg

Extra Beef

Well-seasoned beef is an extra or side addition to any meal

Extra Chicken

Tender, well-seasoned chicken. Perfect as a side or protein addition to any meal

Extra Fish

Well-seasoned fish can be an extra or side addition to any meal

Extra Goat

Tender well seasoned goat meat. Perfect as a side or protein addition to any meal

Fresh Hot Pepper

Fresh hot pepper sauce

Gari (Eba)

Eba is a Nigerian staple food made from fried grated cassava flour, also called gari. It can be served with all kinds of soup or stew

Grilled Tilapia Only

Well-seasoned grilled tilapia with onions and peppers. Served without any sides

Kenkey

A popular Ghanaian meal made out of cornmeal. Enjoy kenkey with shito pepper sauce and fried fish, soup, or stew

Plantain Fufu

It is unripe cooked plantain into paste then molded into a ball shape served with any kind of soup

Rice Ball (Omo Tuo)

This is rice cooked very soft, shaped into a ball, served with groundnut soup or any soup

Shito

Ghanaian black pepper sauce

Side of Egusi

Rich and hearty melon seed soup as a side

Side of Fried Plantains

Sweet, ripe plantains fried to perfection

Side of Ghanaian Jollof Rice (No Meat)

Classic Ghanaian jollof rice as a side, served without meat

Side of Nigerian Jollof Rice (No Meat)

Classic Nigerian jollof rice as a side, served without meat

Side of Okra (No Meat)

Fresh okra soup as a side

Side of Spaghetti

Spaghetti as a side

Side of Tomato Stew (No Meat)

Delicious tomato stew as a side

Steamed White Rice

Plain steamed white rice as a side

Yam Poundo (Fufu)

This yummy swallow dish is made by pounding boiled yams to a smooth, fluffy, and firm. The texture of yams is silky and delicious. This can be served with any kind of soup

Doughnut

Similar to puff puff but smaller.

Pound Cake

Classic dense and buttery pound cake.

Puff Puff

A West African snack similar to a doughnut, made from a batter of flour, yeast, sugar, water, and salt, then deep-fried until golden brown and fluffy.

Bottled Water

Bottled water.

Coconut Water

Coconut drink.

Malta Guinness

Classic malt drink.

Sobolo (Bissap)

Refreshing hibiscus drink with ginger and spices.

Vita Malt

Classic malt drink.